Antipasti Caldi E Freddi
Mozzarella Alla CapreseFreshly sliced baby mozzarella and fresh sliced tomatoes with basil |
$11.95 |
Cocktail Di GamberiShrimp cocktail |
$11.95 |
Seppiette Saltate Al vino BiancoCalamari sautéed in lemon, olive oil and white wine sauce |
$12.95 |
Prosciutto e MozzarellaSeasoned Italian ham and baby mozzarella with olive oil, salt and pepper |
$12.95 |
Impepata Di CozzeMussels sautéed in a white wine, lemon sauce and black pepper |
$11.95 |
Le Insalate
Insalata Alla CapreseFresh baby mozzarella over green leaf lettuce, fresh basil, tomatoes and olive oil dressing |
$11.95 |
Insalata Di MareFresh shrimp, squid and mussel salad over green leaf lettuce with a light dressing |
$14.95 |
LA Cosa Piu Buona Del Mondo - La Pasta
Spaghetti Al Fumo Del VesuvioA traditional neapolitan tomato sauce with smoked bacon, onion, and fresh cream |
$11.95 |
Spaghetti Al Filetto Di PomodoriSpaghetti with filet of tomato sauce, fresh basil and garlic |
$10.95 |
Spaghetti Alla CarbonaraA rich white sauce with bacon, egg yolks and cheese |
$11.95 |
Spaghetti Aglio E OlioSpaghetti sautéed with olive oil and garlic |
$9.95 |
Spaghetti Alla BologneseSpaghetti with meat sauce and a touch of cream |
$13.95 |
Spaghetti Alla PuttanescaSpaghetti sautéed with black olives, capers, olive oil, garlic, whole peeled tomatoes and fresh parsley |
$13.95 |
Penne Alla GiuliettaSavory tomato sauce with selected spices and parmiagiano cheese |
$12.95 |
Linguine Alle Vongole E CozzeLinguine noodles made with fresh clams and mussels, red or white |
$15.95 |
Linguine Alla SorrentinaLinguine made with gulf shrimp, mushrooms, fresh garlic, herbs and a light white wine sauce |
$15.95 |
Linguine Alla Posillipo.Linguine made with gulf shrimp in a light tomato sauce |
$15.95 |
Linguine Alla PescatoreLinguine sautéed with fresh mussels, calamari and shrimp in a light tomato sauce |
$15.95 |
Penne All ArrabbiataTube shaped pasta sautéed in a spicy tomato sauce |
$11.95 |
Fettuccine Alla FerdinandoFettuccine sautéed with prosciutto, tomato sauce, fresh basil and fresh baby mozzarella, topped with parmigiano cheese |
$14.95 |
Fettuccine Alla CarrettieraFettuccine sautéed with olive oil, diced tomatoes and lots of fresh basil |
$10.95 |
Fettuccine Alla MassiminoFettucine sautéed with fresh tomatoes, basil, broccoli, mushrooms, olive oil, garlic and parmigiano cheese |
$11.95 |
Lasagna Alla MeridionaleSouthern Italian lasagna baked with fresh meat sauce and cheeses |
$14.95 |
Gnocchi Alla NapoletanaHomemade potato dumplings rolled by hand and baked with a light tomato sauce, mozzarella, ricotta and parmigiano cheeses |
$15.95 |
I Secondi Piatti
Scaloppine Di Vitello Alla MarsalaThree veal medallions sautéed with fresh mushrooms and marsala wine sauce. le bibite |
$21.95 |
Medaglioni Di Vitello Alla FinanzieraThee veal medallions sautéed with green peppers, onions, mushrooms and fresh tomatoes in a light white wine sauce |
$21.95 |
Piccatina Di Vitello Al LimoneThree veal medallions sautéed with lemon, butter and chablis |
$19.95 |
Scaloppine Di Vitello Alla PizzaiolaThree veal medallions sautéed with red wine in a light tomato sauce |
$19.95 |
Petto Di Pollo Alla Domiziano8 Oz. Boneless, skinless breast of chicken sautéed with fresh mushrooms, tomatoes, garlic, herbs, and a light white wine sauce |
$18.95 |
Petto Di Pollo Alla Marsala8 Oz. Boneless, skinless breast of chicken sautéed with fresh mushrooms and marsala wine sauce |
$18.95 |
Petto Di Pollo Alla Genovese8 Oz. Boneless, skinless breast of chicken sautéed with lemon butter and fresh garlic |
$17.95 |
Tilapia Alla PosillipoFresh fish sautéed in olive oil and garlic in a light tomato sauce |
$18.95 |
Tilapia Con GamberiFresh fish with gulf shrimp sautéed in lemon, olive oil and a light white wine sauce |
$20.95 |
Tilapia Alla CarrettieraFresh fish sautéed with olive oil, diced tomatoes and lots of fresh basil |
$18.95 |
Petto Di Pollo Alla MilaneseLightly breaded chicken breast with salt, pepper, and fresh lemon |
$17.95 |
Salsiccia Alla PompeianaFresh Italian sausage baked with green pepper, onions, filet of tomatoes, fine herbs and spices |
$16.95 |
Pollo Alla Ferdinando II8 Oz. Boneless, skinless breast of chicken sautéed with prosciutto, tomato sauce and fresh basil, topped with fresh paramigiano and mozzarella |
$22.95 |
Le Bibite
Coca-Cola |
$2.95 |
Diet Coke |
$2.95 |
Sprite |
$2.95 |
Dr. Pepper |
$2.95 |
Orange |
$2.95 |
Mineral WaterSan pelligrino |
$3.50 |
Orange Pelligrino |
$3.95 |
Lemon Pelligrino |
$3.95 |
Apple or Grape Juice |
$2.95 |
Italian Expresso |
$3.50 |
Cappuccino |
$4.95 |
American Regular or Decaf |
$2.95 |
Iced Tea with Lemon |
$2.95 |
Large Pellegrino Sparkling Water |
$7.95 |
Large Aqua Panna Still Water |
$7.95 |
To Go 24 Hours Notice Please
Meat Lasagna |
$0.00 |
Penne All' Arrabbiata |
$0.00 |
Penne Alla Ferdinando |
$0.00 |
Penne Al Fumo Del Vesuvio |
$0.00 |
Penne Filetto Di Pomodoro |
$0.00 |
Penne Alla Guiletta |
$0.00 |
Penne Alla Carrettiera |
$0.00 |
Penne Alla Puttanesca |
$0.00 |
Penne Alla Massimino |
$0.00 |
Penne Alla Bolognese |
$0.00 |
Weekly Dinner Features
Tuesday - Fettuccine All MugnaiaSautéed fettuccine with diced eggplant, diced tomoatoes, olive oil, garlic, fresh basil, fine herbs and spices, and topped with parmigiano cheese |
$12.95 |
Wednesday - Tortellini Alla PrimaveraCheese tortellini with light cream sauce and assorted vegetables |
$14.95 |
Thursday - Filetto Di Manzo Al RomanoBeef tenderloin lightly breaded with romano cheese |
$20.95 |
Friday - Eggplant ParmigianaBaked eggplant slices with light tomatoe sauce, parmigiano and fresh mozzarella cheese |
$15.95 |
Saturday - Scaloppine Di Vitello Alla ToscaTwo veal medallions in a light egg batter sautéed in lemon butter and white wine sauce |
$19.95 |